From the publisher: Located on a prime spot facing the harbor prominently rests the Dock Ward’s most celebrated and most expensive inn, The Golden Eel. Golden Eel caters to the pleasure of the port’s wealthier clientele, particularly traveling merchants and rich nobles who come to sample its exquisite cuisine. It is also a favored spot of higher-ups within the local navy, who often rent its private conference room to discuss strategies over a fine cooked meal and imported brandy. For several generations now, the inn has been owned and operated by the Kval family. Immigrants from a neighboring land, they bought the establishment from the local navy and converted it from rundown barracks into a glorious inn. The current owner is Marcoso Kval.